Caldereta Rice

Caldereta Rice Recipe, Rice cooked in traditional and famous caldereta sauce

Preparation Time: 00:35
Cooking Time: 01:18
Servings: 8

Ingredients:

# 2 cups long grain rice uncooked
# 2 tbsp. cooking oil
# 2 sachets 8g MAGGI MAGIC SARAP
# 1/2 cup tomato paste
# 1/2 cup liver spread
# 2 tbsp brown sugar
# 1/2 cup cubed carrots
# 1/3 cup frozen peas
# 1/3 cup corn kernel
# 4 cups water

Cooking Instructions:

Soak rice in water for about 30 minutes. Drain well.

Heat oil and sauté rice and MAGGI Flavor-it Meat Powder Beef for about 3 minutes.

Add in rest of the ingredients. Mix well.

Cook rice over low fire for about 1 hour and 15 minutes or until done. Stir every 10 minutes.